Zucchini Bread and Butter Pickle Chips

Zucchini Bread And Butter Pickle Chips

Hi friends! Gosh, I've missed you! Things have been crazy for the last month or so. I'm so happy to be back posting and sharing with you! As you know, I'm a Master Food Preserver and I had the privilege of teaching a few of the sections for this years…

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Herb and Leek Frittata for #SundaySupper

Herb And Leek Frittata For #SundaySupper

Hi friends! This week the Sunday Supper Movement is celebrating Easy Spring recipes and I'm excited to share my Herb and Leek Frittata with you! A frittata is a thick omelet, cooked on the stovetop and then finished in the oven, often under the broiler to lightly brown the top…

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Salt Preserved Lemons

Salt Preserved Lemons

Hi friends! The February Food In Jars Mastery Challenge is Salt Preserving. Interesting topic, right? I was excited to learn more about salt preserving so I made salt preserved lemons! What is salt? It’s tantalizing and tasty. It gives lip-smacking satisfaction. It's the delicious stuff at the bottom of your…

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15 Healthy Dinner Ideas!

15 Healthy Dinner Ideas!

Hi friends, Happy New Year! Welcome to 2017 and all the goodness that it brings! Are you among the zillions of folks who have made healthy eating a resolution? If so, I have 15 healthy dinner ideas for you, skimmed from the best and brightest of Pinterest. As I am…

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Top 12 Pecan recipes for National Pecan Month

Top 12 Pecan Recipes For National Pecan Month

Hi friends! November is National Pecan Month! Pecan Pie has always been one of my favorite desserts for Thanksgiving. Believe it or not, there are other ways to enjoy Pecans. My little bakers heart knows about pecan cookies and shortbread, pies and bars, ooey-gooey cinnamon rolls and bread pudding stuffed…

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Stacked Sweet Potatoes for #SundaySupper

Stacked Sweet Potatoes For #SundaySupper

Hi friends! We're nearly a week into November and I'm already dreaming about Thanksgiving. Are you? We always have a big turkey, cheesy smashed potatoes and oyster dressing. Those are traditional. The rest of the meal however, is always changing. As we've welcomed more people into our family, they've brought…

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Roasted Brussels Sprouts

Roasted Brussels Sprouts

Growing up, we called Brussels Sprouts "Nasty Baby Cabbages." The only way, and I mean the only way, my Mom could get us to eat them, was to smother them in cheese sauce. We're not talking any cheese sauce either. We're talking melted, ultra-processed, can you even call it cheese,…

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Tangerine Hatch Chile Asian-Glazed Shrimp

Tangerine Hatch Chile Asian-Glazed Shrimp

Disclaimer: Melissa’s Produce supplied the Hatch Chiles and Tangerine Hatch Chile Not Ketchup Dipping Sauce for the recipe in this post. I was not compensated in any other way, and all opinions expressed are my own. My brain says it's summer, yet the TV commercials and children who live in…

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Top 12 Peach Recipes – August

Top 12 Peach Recipes – August

Hi friends! Every time I get ready to post Sara's Top 12 on the 12th I find myself saying "Can you believe we're already to the middle of the month?" Time seems to go faster and faster as I get older. Why is that? It doesn't seem fair. Then again,…

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July – Top 12 Hot Dog Recipes!

July – Top 12 Hot Dog Recipes!

Whew! It's only the middle of July? We are already in the midst of a horrible heat wave. The rest of the summer is bound to be just as hot. Around here, it's a running joke the local county fair in September means HOT temperatures and only after the Fair…

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