ORANGE BALSAMIC VINAIGRETTE
A simple and delicious spring salad vinaigrette!
- 1/4 cup fresh-squeezed Farm Store orange juice
- 2 tablespoons balsamic vinegar
- 2 teaspoons Farm Store honey
- Salt and pepper to taste
Combine all the ingredients in a small jar with a lid.
Close the lid. Shake it up!
How easy is that?
The vinaigrette will keep several days in the refrigerator.